Our Manuka Multifloral has a beautiful flavour of strong full bodied warm honey; you can just taste the goodness. It is produced throughout the New Zealand from the fringes of native forests. The Manuka bush is known for be the first plant to cover regenerating forest land.
Manuka honey has been praised for its beneficial properties. This honey has a Methylglyoxal (MGO) rate of 30+ meaning is it at least MGO 30+ or more. Methylglyoxal is the natural occurring compound found in Manuka Honey which is tested for by independent laboratories.
Directions and Key Ingredients
Katikati Honey clover honey can be used as a spread, in drinks or for cooking.
For liquid honey: This honey is a runny consistency, if small grains appear in the honey this is the natural crystallisation process. Honey with grains is still ok to eat. Grains can be removed by gently warming the honey in a pottery or glass container.
Products should not be given to children under one year of age.
Katikati Honey is 100% New Zealand honey